Banana Chocolate Old Fashioned

1 serving | Rocks glass

Ingredients

Directions

  1. Add ice to a mixing glass.
  2. Add the bourbon, then the Giffard Banane du Brésil and Velvet Falernum.
  3. Add the Aztec Chocolate Bitters and Spiced Turbinado Rich Syrup.
  4. Stir until ice cold.
  5. Strain into a rocks glass with one large ice sphere or cube. Garnish with a banana chip and serve.
Tip: Adjust the Spiced Turbinado Rich Syrup to your taste — start with ¼ oz and add a bit more if you like a sweeter, rounder drink. Use a single large ice sphere or cube in the rocks glass to keep the drink cold.